Real-time
Results up to 3 min, not days
Integrated
On site screening at the point of need
Hands-free
Tech that safeguards high food quality
Enhancing confidence in supply
Milk contamination costs money, time and frustrations to a whole supply chain, all the way from the producers right to the processors before delivering fresh milk and dairy products to consumers.
At Rapisense, we are developing an innovative rapid detection technology that will enhance efficiency, sustainability, and consumer trust in the dairy industry. We are taking away the wait for lab results and having to deal with
fiddly manual tests that add time and frustrations to crucial every day milk testing with our retrofittable and automated system.
And because our platform is built to detect small molecule contaminants in complex samples, we’re already looking beyond dairy to other food and beverage markets where rapid testing matters.
We are Rapisense, a research team at the University of Strathclyde, Scotland, that is actively working on the development of automated, digital technology to screen complex matrices for small molecule contaminants, in-line and in real time at point of need.
By partnering with UK dairy industry stakeholders, we are developing solutions to deliver a system that directly addresses dairy industry needs.
supported by
We’re preparing to open our first equity investment round in Q1 2027.
We’re looking to partner with investors who understand the food safety sector and can help us scale access to safer, more efficient testing.
